by Nancy Besonen
The Keweenaw Bay Indian Community and company enjoyed a taste of the distant past last Thursday at a feast held at Zeba Hall in L’Anse. The meal consisted of foods available to the Ojibwe
tribe in the UP before colonization, which was before 1500. The event was a collaborative effort between the KBIC Natural Resources Department and the Lake Superior Stewardship Initiative. To read more, subscribe to the L’Anse Sentinel online, or buy a print copy at our local retailers.